This is an easy vegetarian dish, very soothing and comforting. You can whip it up in 20 minutes, so it’s great for a quick dinner or lunch. All you need is a small courgette, a few mushrooms, green peas small onion, chicken or vegetable stock and the orzo. Orzo is small pasta shaped like a large grain of rice, usually made with semolina. It’s available in most supermarkets and very handy when you are out of ideas for a homemade meal. Top the orzo pasta with parmesan, fresh parsley, and serve warm.  Find the recipe here..