The Summer Galettes are equally delicious hot or cold. They make a delightful picnic appetizer and can be served with meat, fish or vegetables, with cold toppings like tzatziki. The Galettes are great for a quick lunch accompanied by green leaves salad with a dash of vinaigrette. They can be made in advance and kept in the fridge until served. You even can reheat them on the barbecue. Find the recipe here...